Resep: Pisang Goreng Wijen | Sesame Banana Fritters Recipe

My favorite banana fritter recipe, my mother used to make the batter with some butter, she added cold butter into dry mixture. This recipe is similar to my previous Banana Fritter recipe, but with one ingredient that enhance the flavor, sesame seeds. 

There are many types of banana here in Indonesia, pisang raja is easily to find in the market and it's just good for banana fritter. But personally I prefer pisang barangan and pisang uli. The tip is to avoid unripe banana, just make sure to use ripe banana for tasty sweet pisang goreng.


Ingredients:
  • 150 gr all purpose flour
  • 2 tbsp rice flour
  • 2 tbsp sugar
  • 50 gr cold butter
  • 30 gr sesame seeds
  • 250 ml cold water or as needed
  • 1/2 tsp salt
  • sliced banana (I normally use pisang barangan and pisang raja bulu)
  • some oil for frying
Watch the video for the directions




Find me on:

Youtube and Instagram @heytheresia for daily food and travel updates

Comments

Popular posts from this blog

Resep: Salmon Mentai Rice | Beef Shirataki Mentai

Hidden Korean Street Food Place Jakarta

Travel Guide to Seoul, South Korea 2015